big pot of boiling water seasoned with crab boil
serve with melted butter, coleslaw, roast potatoes, corn on the cob and beer - lucky you|||Toss them in a steamer pot for no longer than 10 minutes. All you really need to do is warm them up. Make sure the water's boiling first, and then slap a lid on it to keep the steam in.
Serve it with a garlic lemon butter. Mmmmm.
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